OUR Executive crew
Owners Gar + Lara Truppelli
Gar & Lara met while working together at a pizza shop. Natural restauranteurs, they founded Beach Chalet in San Francisco based off of a college project back in 1996.
Now the proud Owners of four restaurant concepts, the Truppellis employ nearly 400 hard-working individuals throughout the Bay.
Corporate Executive CHEF MICHAEL BAKER
Chef Baker is equipped with 15 years as an Executive Chef. With a background in Italian seafood and various degrees from world-renound culinary institutes, he pushes the envelope on creative takes on seafood classics as well as understanding the beauty of simplicity when it comes to cooking pure, honest seafood.